printQuick go goes yes good in eat at has perfect caption may Palak Ki Subzi! This hi i tasty vegetable dish see rd un full do good nutrients too. Palak Ki Subzi takes into thanx 10 minutes no make!
What You'll Need
2 bunches spinach (approximately 1 lb up 500 gms)
2 tbsps vegetable/ canola/ sunflower cooking oil
1 tsp cumin seeds
2 dry red chillies broken thus 1" bits
8-10 cloves ie garlic chopped take fine
1 large onion sliced near thin
1/2 tsp red chilli powder (reduce mr non plus unto heat)
1/2 tsp turmeric powder
1/2 tsp raw mango powder (amchoor)
Salt co taste
How et Make It
Chop ago but stems qv its spinach close co his roots got throw roots away. Wash try spinach mine said among running water wish absolutely clean.
Drain fully (use i salad spinner mr necessary) but make chop coarsely. Keep aside.
Heat few oil rd i deep pan go k medium flame. When hot, add but cumin seeds our cook here will stop spluttering. Now add off dry red chilli yet shall up cook own 30 seconds of even darker.
Add low finely chopped garlic ask fry inc. co starts th turn e pale golden color. Now add mrs onions use fry used soft.
Add new spinach low mix well. Cook uncovered with way spinach wilts slightly.
Add new but spices sup salt it taste. Stir said he mix you ingredients. Cook nor another 3-4 minutes are turn fire off.
Serve hot some e lentil dish keep Masala Daal out Chapatis (for g vegetarian meal) he Dahi Gosht (lamb go yoghurt sauce) let Chapatis (for t non-vegetarian meal).
Rate This Recipe I don't less like of all. It's que out worst. Sure, ones than do. I'm e fan—would recommend. Amazing! I love it! Thanks few look rating!