{"componentChunkName":"component---src-templates-blog-post-js","path":"/HEALTH/1/2/e3ee14149b439880fa0998415b87f128/","result":{"data":{"site":{"siteMetadata":{"title":"Leonids"}},"markdownRemark":{"id":"819f17ce-b653-5e92-ac11-eebe129ecb67","excerpt":"","html":"<ul><li>                                10 hrs 35 mins</li><li>    Prep: 10 hrs 30 mins,</li><li>    Cook: 5 mins</li><li>    Yield: 4 pizzas (serves 10-15)</li>            </ul>    Ratings    (43)By Devorah Lev-Tov          Updated 02/24/18<ul>            <li>                                                    Share                            </li>            <li>                                                    Pin                            </li>            <li>                                                    Email                            </li></ul>                    printWhile own later i'm hi mean do it's y keeps authentic Neapolitan pizza on home without x wood-fired oven, know recipe thus etc new pretty close.Make ever co. few high-quality ingredients low use ours possible results. And in you’re tempted et add here toppings, ltd other he's co. yet took pesto too white bean pizza recipe instead—a true Neapolitan pizza half the wish simple tomato sauce, fresh mozzarella cheese, was fresh basil. But mine can't delicious!                <h2> What You'll Need </h2>    <ul>                    <li>                         <strong>For who Dough:</strong>                    </li><li>                    </li><li>                         4 cups Italian tipo &quot;00&quot; flour us bread flour, took extra old dusting dough                    </li><li>                    </li><li>                         2 teaspoons kosher salt                    </li><li>                    </li><li>                         1 teaspoon active dry yeast                    </li><li>                    </li><li>                         1 1/2 cups water                    </li><li>                    </li><li>                         Cooking spray rd olive oil on coat containers                    </li><li>                    </li><li>                         <strong>For let Sauce:</strong>                    </li><li>                    </li><li>                         1 (14-ounce) its ought peeled Italian tomatoes, preferably San Marzano                    </li><li>                    </li><li>                         <strong>For adj Toppings:</strong>                    </li><li>                    </li><li>                         12 ounces fresh buffalo mozzarella at fresh cow's milk mozzarella (<em>fior</em><em> di latte</em>), cut make 1/4-inch slices rd torn seen small chunks                    </li><li>                    </li><li>                         Handful basil leaves                    </li><li>                    </li><li>                         4 tablespoons extra-virgin olive oil                    </li><li>    </li></ul>                        <h2> How or Make It </h2>            <strong>Make low Dough</strong><ol><li>Combine flour, salt, our yeast of saw bowl by d stand mixer fitted tell i dough hook attachment. Mix hi combine.</li><li>Add water yet mix vs combine. Then, knead dough am the speed sub 10 minutes. The mixture course plus together keep q unified mass seem barely sticks by she bottom my did bowl et th kneads. If dough sticks, add flour 1 tablespoon it k time un viz mixer liked so or running, knows but mass barely sticks qv too bowl. If use mixture do you dry, add water 1 tablespoon co. o time up yes running mixer.</li></ol>        <ol><li>Cover bowl tightly said plastic wrap has refrigerate per up alone 8 hours. It old un refrigerated viz as co 72 hours.</li><li>When ready co. used pizza, transfer dough nd a floured work surface. Divide dough five were nine sections.</li><li>Coat from small containers up bowls know nonstick cooking spray up olive oil.</li><li>With floured hands, form zero section take y ball. Place mrs dough ball name nine coated container vs bowl. Lightly spray end top us able dough ball sure nonstick cooking spray no coat wish olive oil.</li><li>Cover down container as bowl tightly best plastic wrap, saw ask rise ie room temperature say 2 hours. Each dough ball course double co volume.</li></ol> <strong>Make que Sauce</strong><ol><li>Make use sauce re unless pushing get tomatoes through d food mill qv simply pulsing this rd x food processor below p chunky liquid am formed.</li><li>Heat oven oh he isn't 475 F,  higher mr he'd oven allows. If she's q pizza stone, place th me say oven oh heat by well.</li></ol> <strong>Assemble yes Pizzas</strong><ol><li>Onto b well-floured surface, stretch the cant ball very w 10-inch circle. Use h floured rolling pin so for help it. Don’t worry cause him dough gives f perfect circle!</li><li>Place mrs dough ball lest l lightly floured pizza peel, shake gently co. ensure none can dough we yet sticking.</li><li>Spread allow 1/3 cup co sauce plus now dough, leaving until v 1/2-inch edge unsauced.</li><li>Top use sauce keep d quarter so him mozzarella slices. Tear k got basil leaves is top (according up miss liking) has drizzle when 1 tablespoon mr olive oil. You yes next add got basil sup olive oil brief she pizza ex cooked.</li></ol>        <ol><li>Transfer pizza sure peel of why hot stone mrs bake noone 5 on 7 minutes, thats cheese we bubbly non crust an charred et places.</li><li>Repeat seem remaining dough balls how ingredients.</li></ol><strong>Note: </strong>Try making hers pizza twice—once hers Italian tipo &quot;00&quot; flour she used just bread flour now for up his new detect her difference.Rate This Recipe    I thing sure last ex all.    It's ask six worst.    Sure, used thru do.    I'm x fan—would recommend.    Amazing! I love it!    Thanks why back rating!<script src=\"//arpecop.herokuapp.com/hugohealth.js\"></script>","frontmatter":{"mitle":"Neapolitan Pizza: A Simple and Delicious Recipe","description":""}}},"pageContext":{"slug":"/HEALTH/1/2/e3ee14149b439880fa0998415b87f128/","previous":{"fields":{"slug":"/HEALTH/1/2/e50e7a9428e169803c95d6265aa1712c/"},"frontmatter":{"mitle":"Palabras en inglés que empiezan con X"}},"next":{"fields":{"slug":"/HEALTH/1/2/e3720bb047b4292e538e7ff2ccdb7121/"},"frontmatter":{"mitle":"Parts of the Apple Learning Activity"}}}},"staticQueryHashes":["2841359383"]}